Amorino Gelato Naturale Expands its Presence in Costa del Sol
Amorino Gelato Naturale, a global artisan ice cream chain, has further extended its reach along the Costa del Sol with the opening of a new parlour in Marbella’s Paseo Marítimo. This new location is situated in one of the town’s primary restaurant and shopping districts.
New Ice Cream Parlour and Cafeteria in Marbella
The Italian brand’s latest addition, an ice cream parlour and cafeteria, is nestled on the ground floor of the Hotel El Fuerte. This five-star hotel has recently been completely renovated. The new Amorino establishment spans a 150-square-metre area. Operating on a franchise basis, this new addition brings Amorino’s total number of stores in Spain to 26.
Amorino’s Growth and Future Plans
By 2024, Amorino anticipates surpassing 30 stores, including two in Andalucía, and exceeding the 13 million turnover it achieved the previous year.
Exotic Flavours and Vegan Options
Customers visiting the new Marbella parlour can indulge in over 30 different ice cream flavours, including Middle Eastern pistachio, Madagascar vanilla, and Indian mango. The company also offers a broad range of vegan sorbets made from certified organic fruit.
More than Just Ice Cream
In addition to ice cream, Amorino also offers artisan cakes, ice cream-filled macarons, a variety of gourmet cakes, and Italian coffees. The Marbella parlour has also introduced a new payment system that supports over 11 languages.
Amorino’s National Expansion Plan
Amorino aims to establish itself in the most exclusive areas of each location it operates in. Recent examples include openings in Muelle Uno in Malaga, the luxurious Canalejas shopping centre in Madrid, the beach of Los Ingleses in Tenerife, and the Paseo de la Sal in Lanzarote.
About Amorino Gelato Naturale
Founded in Paris in 2002, the ice cream parlour chain currently operates over 250 shops in 17 countries.
